Entrees
served with a salad, and your choice of baked potato or vegetable
Ribeye Steak: Ribeye steak cooked to your liking topped with sautéed onions and mushrooms $17.95
Sirloin & Shrimp: Sirloin ssteak paired with golden fried shrimp $16.95
BBQ Ribs: Fall off the bone tender, smothered in BBQ sauce served with french fries and cole slaw
Half Rack $10.95 Full Rack $16.95
Broiled Cod: Filet of Cod lightly broiled in lemon butter and white wine $13.95
Broiled Salmon: Filet of Salmon broiled in lemon butter and topped with crab imperial $17.95
Broiled Scallops: Tender sea scallops lightly broiled in lemon utter and white wine $18.95
Broiled Crab Cakes: Made exclusively of all jumbo lump crab meat served on a platter $19.95
Fried Haddock: Filet of haddock lightly breaded and fried golden to serve with tartar sauce $13.95
Chesapeak Chicken: Bonless breast of chicken grilled to perfection and topped with crab imperial $17.95
Mediterranean Chicken: Two grilled chicken breasts with sautéed onions and peppers, basil and feta $12.95
Jamacian Chicken: Boneless breast of chicken crusting in jerk seasoning served with salsa $12.95
Chicken Tenders: Lightly breaded chicken tenders fried golden and served with BBQ sauce for dipping $9.95
Broiled Seafood Trio: Lemon pepper cod filet, scallops and shrimp broiled to perfection $18.95
served with a salad, and your choice of baked potato or vegetable
Ribeye Steak: Ribeye steak cooked to your liking topped with sautéed onions and mushrooms $17.95
Sirloin & Shrimp: Sirloin ssteak paired with golden fried shrimp $16.95
BBQ Ribs: Fall off the bone tender, smothered in BBQ sauce served with french fries and cole slaw
Half Rack $10.95 Full Rack $16.95
Broiled Cod: Filet of Cod lightly broiled in lemon butter and white wine $13.95
Broiled Salmon: Filet of Salmon broiled in lemon butter and topped with crab imperial $17.95
Broiled Scallops: Tender sea scallops lightly broiled in lemon utter and white wine $18.95
Broiled Crab Cakes: Made exclusively of all jumbo lump crab meat served on a platter $19.95
Fried Haddock: Filet of haddock lightly breaded and fried golden to serve with tartar sauce $13.95
Chesapeak Chicken: Bonless breast of chicken grilled to perfection and topped with crab imperial $17.95
Mediterranean Chicken: Two grilled chicken breasts with sautéed onions and peppers, basil and feta $12.95
Jamacian Chicken: Boneless breast of chicken crusting in jerk seasoning served with salsa $12.95
Chicken Tenders: Lightly breaded chicken tenders fried golden and served with BBQ sauce for dipping $9.95
Broiled Seafood Trio: Lemon pepper cod filet, scallops and shrimp broiled to perfection $18.95